ABOUT OF CHIM

Chim's restaurant had first branch in San Francisco near the transamerica pyramid and was founded by Chef Bim.

Chim thai restaurant cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Chim's chef characterises Thai food as demonstrating intricacy,attention to detail, texture, color, taste and the use of ingredients with medicinal benefits, as well as good flavor,as well as care being given to the food's appearance, smell and context.

​

Thank you

​

CHIM  TEAM

​